MOTHER'S DAY MENU
MOTHER'S DAY MENU
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MOTHER'S DAY MENU

Vendor
thehopeandanchorpub
Regular price
$49.00
Sale price
$49.00
Regular price
Sold out
Unit price
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FOR YOUR INFO ONLY... PLEASE RING THE PUB ON 01652 635 334 TO MAKE A BOOKING.

 Mothering Sunday, 19th March 2023

3 courses for £39 

Starters

Chicken Liver Pate, mulled cider jelly, onion chutney, toasted bloomer

Leek and Potato Soup, creamed leeks, potato croutons

Poached Hens Egg, wild garlic, crispy kale, spinach

Chicken Schnitzel, sauerkraut salad, poached hens’ egg, 12-month  aged parmesan

Lamb Arancini, lamb Biryani, Tzatziki, dill oil, pickles

Mains

30-day aged beef rump

Roasted carrots, spiced red cabbage, beef fat roast potatoes, gravy, horseradish mayonnaise

Roasted ½ Chicken

Roasted carrots, spiced red cabbage, beef fat roast potatoes, gravy, truffle mayonnaise

Chickpea and Shitake Patty

Roasted carrots, spiced red cabbage, roast potatoes, gravy, truffle mayonnaise

100-day aged Lincolnshire Pork

Roasted carrots, spiced red cabbage, beef fat roast potatoes, gravy, apple puree

Pan Fried Sea Bass

Spinach velouté, wild garlic, shitake

 Desserts

Apple crumble, Madagascan vanilla custard

Treacle Tart, burnt milk ice cream

Sticky Toffee Pudding, Guinness toffee sauce, hung yoghurt, caramelised white chocolate

Three Cheeses (sup £7), Burt’s Blue, Tunworth, Isle of mull black wax cheddar, sumac cracker, fruit loaf, red grapes, plum chutney


"Whilst every effort is made to cater for allergies and intolerances, we cannot guarantee that our dishes will be allergens free. Please contact us for further informations on this product."